February 5th

Sunday, February 5th, 2017

Happy Super Bowl Sunday!

Just like many of you out there, Paul and I are watching the Super Bowl today. So that means food! We decided we wanted to make homemade venison sliders – with a twist. We’ve been trying to add in more greens to our diet, so out came the spinach! After chopping up some leaves, we tossed it in with the venison and mixed it into the patties. I also made the buns from scratch, and they turned out perfectly!

We’re ready for the game!


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